Autor/i:

Đurđica Ačkar, Drago Šubarić, Antun Jozinović, Jurislav Babić

Naslov:

Acetic acid in food industry // U Acetic acid : chemical properies, production and applications / Basile, Angelo (ur.)

Izdavač:

New York, SAD : Nova Publishers, 2013.

ISBN:

978-1-62948-217-0