Autor/i:

Đurđica Ačkar ; Drago Šubarić i Jurislav Babić

Naslov:

Wheat starch // U Wheat: Genetics, Crops and Food Production / Almeida, Maria T. (ur.)

Izdavač:

Hauppauge NY , SAD : Novapublishers, 2011.

ISBN:

978-1-61209-307-9