Nutritional and Health Aspects of Food in the Balkans

Autor/i:

Daniela Čačić Kenjerić i Darja Sokolić

Naslov:

Chapter 7 - Food, nutrition, and health in Croatia // U Nutritional and Health Aspects of Food in the Balkans : A volume in Nutritional and Health Aspects of Traditional and Ethnic Foods / Alina-Ioana Gostin, Diana Bogueva and Vladimir Kakurinov (ur.)

Izdavač:

Imprint: Academic Press

ISBN:

978-0-12-820782-6

DOI: https://doi.org/10.1016/C2019-0-00251-8

CROSBI:

https://www.croris.hr/crosbi/publikacija/prilog-knjiga/73404